dinner menu


truffle popcorn $5.75
 freshly popped w/ truffle butter
 & our special blend of seasonings

market chips $6.50
 hand-cut russet, yucca & purple potatoes;
 served w/ sherried french onion dip


poutine $9.25
 hand-cut fries topped w/ house-made gravy,      
 fresh cheese curds, diced red onion & parsley
+ applewood bacon $2.50

devils on horseback $8.50
 asiago-stuffed dates wrapped in bacon

fried cheese curds $8.50
 cheese curds, breaded, fried golden
 & served w/ sriracha-infused ketchup &
 whole grain mustard aioli

fried brussels sprouts $8.50
 back by popular demand - fried &
tossed w/ lardons & aged balsamic


dottie’s mac ‘n cheese $8
 creamy baked mac ‘n cheese, made w/
 tillamook extra sharp cheddar
 mac of the day special also available $9

risotto cakes $7
 sweet corn risotto, rolled & fried crispy; served w/
 lemony arugula & red pepper aioli

chilaquiles $9
 fresh tortilla chips sautéed in a bright tomatillo
 mole & topped w/ queso, sweet pepper crema
 & house pickles; + fried chicken for $5




grilled cheese classica $11
 tillamook cheddar, grilled to perfection on tall grass sourdough
 named top grilled cheese in Seattle by KOMO news!
 + the works for $6 (bacon, egg, avocado, tomato)

maple chicken waffles $12
 the south never tasted so good…
 fried chicken & fresh appleslaw, on a waffle smothered in
 house-made maple-apple butter

gourmet blt $13
 applewood-smoked bacon, lettuce & roasted tomatoes,
 w/ tillamook cheddar, red onion, avocado & aioli
 + stokesburry farm fried egg $2.50*

the burger $16
 painted hills all-natural beef on grand central brioche
 w/ sage aioli, applewood bacon, grilled onions & sharp cheddar
+fried stokesberry egg $2.50*
(sub grilled portabella mushroom available)

fried chicken sammy $13      
fried chicken served w/ bleu cheese sauce, arugula,
fresh tomato & pickled onion; served on grand central
bakery brioche